00545cam a2200181 4500 243221696 TxAuBib 20010516120000.0 690512t19691967||||||||||||||||||||eng|u TxAuBib Clark, Morton Gill. A world of nut recipes [BOOK] : from soups to savories. New York : Funk & Wagnalls, [1969] ©1967. 248 p ; 22 cm. 20010516. Cookery (Nuts.)